Handmade edible fondant leaves for wedding cake floral decoration.

Edible Fondant Leaves for Wedding Cakes – Handmade Sugar Decorations

12 Small Leaves / White
$36.00 CAD
Saltar para a informação do produto
Handmade edible fondant leaves for wedding cake floral decoration.

Edible Fondant Leaves for Wedding Cakes – Handmade Sugar Decorations

$36.00 CAD
  • Handmade in Portugal
  • Processing time: 1–3 business days
  • CTT shipping · tracking where available

Loading shipping estimate…

Calculate shipping for your current cart

Add your chosen items to the cart, then enter your destination postcode to check the current shipping estimate.

Delivery dates are estimates, not guarantees. Customs delays may apply.

Choose Set and Size
Choose Colour

🔒 Secure checkout

Add coordinated edible leaf details to wedding and celebration cakes with handmade fondant foliage. Choose the set and colour that suit your floral arrangement.

Benefits & Features

  • Edible foliage details: Arrange handmade fondant leaves alongside sugar flowers.
  • Available sets: Choose the quantity and colour options listed for your cake.

Each leaf is individually shaped to create a refined, modern finish. Choose the size, quantity and colour that best suits your cake design.

Choose your set

  • 12 Small Leaves – €22.00
  • 12 Medium Leaves – €25.00
  • 12 Large Leaves – €27.00
  • Set of 36 Leaves – €70.00, including 12 small, 12 medium and 12 large leaves.

Choose your colour

  • White – ideal for elegant neutral and wedding cake designs.
  • Custom Colour – choose this option if you need another colour and send your colour request after ordering.

Product details

  • Handmade edible fondant / sugar paste decorations.
  • Made to order.
  • Suitable for wedding cakes, engagement cakes, birthdays and other celebrations.
  • Carefully packaged for protected delivery.

Storage & care

Store in a cool, dry place away from direct sunlight, heat and humidity. Keep in the original packaging until use. For best quality, use within 12 months when stored correctly.

Fondant / sugar paste ingredients

Sugar, corn starch, glucose, hydrogenated vegetable fat (palm), xanthan gum (E415), stabiliser (E420), preservative (E202), lemon flavouring. Colourants vary according to the colour used.

Please contact me before ordering if you need the exact colour-specific ingredient information.

You may also like