Handmade sugar leaves in green, light green and white, shown in 2 cm, 2.8 cm and 3.5 cm sizes.

Edible Sugar Leaves – 15 Handmade Fondant Cake Decorations

Set of 3 sizes / GREEN
$20.00 CAD
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Handmade sugar leaves in green, light green and white, shown in 2 cm, 2.8 cm and 3.5 cm sizes.
  • Handmade sugar leaves in green, light green and white, shown in 2 cm, 2.8 cm and 3.5 cm sizes.
  • Size guide for edible sugar leaves with green, light green and white colour options.
  • Cake decorating examples using handmade edible sugar leaves in three sizes.
  • Green and light green edible sugar leaves arranged on a white celebration cake.
  • White handmade edible sugar leaves decorating a white wedding cake.
  • Handmade sugar leaves in green, light green and white, shown in 2 cm, 2.8 cm and 3.5 cm sizes.
  • Size guide for edible sugar leaves with green, light green and white colour options.
  • Cake decorating examples using handmade edible sugar leaves in three sizes.
  • Green and light green edible sugar leaves arranged on a white celebration cake.
  • White handmade edible sugar leaves decorating a white wedding cake.
Edible Sugar Leaves – 15 Handmade Fondant Cake Decorations

Edible Sugar Leaves – 15 Handmade Fondant Cake Decorations

$20.00 CAD
  • Handmade in Portugal
  • Processing time: 1–3 business days
  • CTT shipping · tracking where available

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Decorate wedding and celebration cakes with a coordinated set of 15 handmade edible sugarpaste leaves. Add delicate foliage around sugar flowers and other cake decorations.

Material & What You'll Receive

  • Material: Handmade edible fondant (sugarpaste).
  • Quantity: 15 leaves per set.
  • Only the leaves are included; cake and other decorations are not included.

How to Choose

Choose one size option and one colour from the available selectors.

  • Set of 3 sizes: a mixed-size set of 15 leaves, using the three offered sizes — not just three leaves.
  • 2 cm: 15 leaves in this size.
  • 2.8 cm: 15 leaves in this size.
  • 3.5 cm: 15 leaves in this size.

Available colours: Green, White, Light Green or Custom Color. For a custom colour, contact me with your requested shade and order number.

How to Use

Arrange the foliage on a firm, finished cake surface. Handle gently and keep dry.

Storage & Care

Store in the original packaging in a cool, dry place away from humidity, heat and direct sunlight. Slight variations in shape and colour are natural for handmade pieces.

Fondant / sugar paste ingredients

Sugar, corn starch, glucose, hydrogenated vegetable fat (palm), xanthan gum (E415), stabiliser (E420), preservative (E202), lemon flavouring. Colourants vary according to the colour used.

Please contact me before ordering if you need the exact colour-specific ingredient information.

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